Maras´s Salt or Inka´s Valley Salt

Product of natural origin from the thousand-year-old city of the Incas, Cuzco. It is worked from the drainage and channeling of underground saline waters of the Maras district mountains in natural pools that allow the evaporation of the water, leaving the salt blocks that are subsequently worked on in their selection and granulation. It is 100% natural, with crystals of high purity, light pink tone and intense flavor.

  • Salt of fine grains (Gourmet) in 1 kg bags
  • Salt of coarse grains (For Grill) in 1kg bags

Benefits

It is the source of a large amount of minerals, standing out the potassium, magnesium, calcium, iron and zinc. Its consumption provides the body with benefits such as improving the immune system, contributing to the treatment of anti-inflammatory processes, healing, preventing muscle cramps, regulating blood pressure and body water content.